Poongullion soup

By VicentaLakin

Poongullion soup

Recipe Recommendations

winter melon a small piece
pork belly appropriate amount
radish a small piece
edible salt One and a half spoonfuls
sugar a spoonful
winter mushroom two
ginger a
water 5ml

light
steamed
ten minutes
ordinary

Steps for Poongullion soup

1

Get your food ready

2

Five flowers cut to pieces and turn into meatloaf, then cut carrots and mushrooms and join the meatloaf. Lee

3

Put the guacamole in the plate

4

Put it in oil and put it in garlic and ginger

5

Put it in the melon

6

Add water

7

I'll cook it and put it in the balls and wait for it to ripen

8

Let's go

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