Spicy beef

By VicentaLakin

Spicy beef

Recipe Recommendations

  • beef 1000g
  • carrot 1000g
  • beef ribs 300g
  • green garlic two
  • garlic 5-merous
  • dried chili of 10
  • pepper 3g
  • laojiang 3 tablets
  • octagonal of 3
  • cinnamon 5g
  • kaempferiae 5g
  • geranyl two pieces
  • bean paste 2 tablespoons

Steps for Spicy beef

  • 1
    Material
  • 2
    Carrot rollers, old ginger slices, garlic with a knife
  • 3
    Garlic slash, garlic leaf cut
  • 4
    The beef cow's cold and boiled
  • 5
    10 minutes to get the beef and wash it and slice it
  • 6
    We'll continue cooking for 30 minutes, and then we'll get the oxen out and we'll wash the blood
  • 7
    Hot pots of oil, greasy peppers
  • 8
    Push the tweezers aside
  • 9
    We'll have two spoons and two more minutes
  • 10
    Add 1 up soup, spices to the pan, onions to the onions, and the fire goes on and on. One hour to cook (in the meantime, do not unplug the lids with the condition to transfer to the casserole)
  • 11
    Join the beef, old raw and sugar to cook for an hour
  • 12
    Juice in the fire, with garlic mixed before the pot
  • 13
    Load it up
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