Rice of wheat
By VicentaLakin
My daughter doesn't want to eat these past few days. She'll have to cook at night
Recipe Recommendations
- meat appropriate amount
- mushrooms of 10
- carrots half a
- spiced powder appropriate amount
- onion 1 tree
- Jiang 1 block
- eggs one
- water appropriate amount
- oyster sauce appropriate amount
- Wuchang rice appropriate amount
- glutinous rice appropriate amount
- peanut oil appropriate amount
- high rib surface appropriate amount
- salt appropriate amount
- salty and fresh
- steamed
- several hours
- ordinary
Steps for Rice of wheat
1
The2
It's set in the cooking mode3
Put the high-width, water, eggs in the toaster4
Cut the onion onion and the ginger5
Wash the mushrooms and carrots and get the cuttin6
You can cut the meat, you can use the tatter7
It's so hot8
Put peanut oil in the pot, heat it up, and then put meat on the sauce9
We'll make it when it's tanned in onions, vanilla, mushrooms and carrots10
It's about time you put rice in the pot11
When you're done with it, get out and cool it12
Take it out and rub it13
Then we'll make a small batch14
And then it's covered in dumplings15
Put it in the proper pie and tighten it with the tiger's mouth16
Pack up all the roasted wheat17
Put the pot in the water and burn the wheat in the pot18
It'll be cooked in 15 minutes19
Take the wheat out and cool it down20
It's not a good sale, but don't worry, it's the truth