Porridge

By VicentaLakin

Porridge
It's getting colder, a bowl of porridge will come, and the whole family will be warm

Recipe Recommendations

  • rice appropriate amount
  • glutinous rice appropriate amount
  • preserved eggs appropriate amount
  • pork tenderloin appropriate amount
  • soy sauce appropriate amount
  • onion appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • pepper appropriate amount
  • Jiang appropriate amount

Steps for Porridge

  • 1
    Meal rice and rice porridge at 1:1 Bottom
  • 2
    Prepare the eggs and the spinal meat
  • 3
    Onions, onions, whites, leaves
  • 4
    Slice the spinal cord, onion white, ginger, raw smoke, and make a little wine for 20 minutes
  • 5
    Chettin
  • 6
    When the porridge is so thick, it's in a pickled ridge
  • 7
    In a minute
  • 8
    Two more minutes with salt and pepper
  • 9
    It's finished
  • Porridge Make Tips

    Don't take too long after the raisins are down. The ridges are so ripe, they don't taste smooth