Porridge
By VicentaLakin
It's getting colder, and there's no more soup on the table. I like porridge, rice, bean porridge, vegetable porridge, meat porridge. It's better to have rice with seafood. The porridge is cooked with diarrhea, rice and celery leaves, which are sorely replete, dry hearts, refilling blood, and sea cucumbers that increase the immune capacity of the organism。
Recipe Recommendations
- sea cucumber 250g
- glutinous rice appropriate amount
- rice appropriate amount
- celery leaves appropriate amount
- salt appropriate amount
- pepper appropriate amount
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for Porridge
1
Get ready for rice, rice。2
The rice is washed clean with cold water for 30 minutes。3
Boiling pots with water, immersed rice and rice。4
Sea cucumbers, celery leaves washed。5
The sea cucumber is cut into small pieces。6
It's cooked up to 8 or 9 and sea cucumbers are boiled together。7
Boiled food, salt, pepper powder, fire。8
Celery leaves in the pot。9
It's good to mix it evenly。Porridge Make Tips
The mix of rice is based on personal preference. 2. Taste is based on individual human tastes. Three, the celery leaves will burn。