The pickle box
By VicentaLakin
Recipe Recommendations
- Shepherd's purse 800g
- fans 200g
- eggs of 5
- tofu a
- flour half a basin
- chili 8
- onion 3 pieces
- Jiang 1 block
- salty fragrance
- fried
- several hours
- ordinary
Steps for The pickle box
1
Clean up the raisins and dry water2
Slice3
粉丝泡软,Slice4
The eggs are fried, they're crushed with a pot shovel5
Chili, onion, ginger, cut, onion forgot to take pictures6
Tofu forgot to take pictures. Put the cut material in the fried egg pan7
Add three spoons of salt, two spoons of chicken, two spoons of 13, and a spoon with a little spoon for my baby's food, and two spoons of oil8
Flour is mixed with water, and it's plattered, covered, 30 minutes awake9
The waking noodles split into two, rubbing them smooth10
Noodles grow and cut into small pieces11
It's thin12
Put the dishes on, spread them out, half of them13
Put the other half on the face that doesn't cook14
Put it in the pantry, heat it up, and you can eat it when you're ready