Sphinx

By VicentaLakin

Sphinx

Recipe Recommendations

Steps for Sphinx

  • 1
    Celery picks leaves, mushrooms wash, a little more meat. In fact, it's better to be seven fats, but a child can eat a little fat, but he can only be skinny。
  • 2
    Celery leaves
  • 3
    Sphinx
  • 4
    Shrimp rice is fried with gold and soak, and it tastes a little bit like pig oil slag when I was a kid. You can eat a little pepper salt or something。
  • 5
    A small amount of oil, a small amount of meat, a new color, a smell of meat, a snout, and pouring out all the oil and lots of water。
  • 6
    A small amount of oil, an eight-point cooler, peppers, fragrance leaves (or not) and a small fire so that the spices are so rich that they come out。
  • 7
    Put the garlic paste, half the garlic paste。
  • 8
    Pour meat, tweaked cetine mushrooms, soy sauce, oil consumption, pepper powder, a little salt sugar and chicken powder. Turn off the fire, put onions。
  • 9
    Shrimp, celery leaves, porcupines, and eggs, and finally perfume。
  • 10
    90% of flour with water, 10% with cold water and more noodles. In ten minutes, you'll have to cut the agent
  • 11
    paint some oil in the pot, and when the bottom of the bag is a little yellow, pours into the well-adjusted water, one or two tons of starch, one or two flour, five g of sugar juice, and covers the pan. don't fire. six to eight minutes. if you can't handle it, you can open the hood. down
  • 12
    It's white. It's a little yellow. It affects the perception。
  • 13
    Kids like to eat pot stickers, soothing, a little sweet, and make pots alone. There was a bit of pie left, which could be condensed with flour and corn flour。
  • Recipe Categories