Porridge
By VicentaLakin
Recipe Recommendations
- rice 1 measuring cup
- preserved eggs 1 piece
- lean meat 1 block
- salt appropriate amount
- sesame oil appropriate amount
- onion appropriate amount
Steps for Porridge
1
Food ready, rice washed in freezer at night, eggs boiled in water and boiled for 10 minutes. Skinny meat cooked。2
Scratch the eggs, scratch the onion。3
Four bowls of water with frozen rice in the electric rice table. Press the porridge button。4
Porridge's over, it's just cooked。5
With eggs and onions, 5 minutes evaporation。6
Salt and perfume。7
PORRIDGE TASTES GOOD, NOT WORSE THAN KFC。