Chicken soup

By VicentaLakin

Chicken soup
It's cold, it's fungus chicken soup, it's warm, it's not fat。

Recipe Recommendations

  • old hen half a
  • mushroom appropriate amount
  • rice cake appropriate amount
  • yam appropriate amount
  • ginger appropriate amount
  • onion appropriate amount

Steps for Chicken soup

  • 1
    Half an old hen. Go get some chicken oil, wash up more。
  • 2
    Mushrooms, mushrooms, mushrooms, mushrooms, mushrooms, mushrooms。
  • 3
    The pox goes to the skin, cleans the slices, spares。
  • 4
    It's hot, it's pouring into the chicken, it's pouring into the chicken, there's no water, it's fried with a little yellow hair, it's put in a ginger chip, it's pouring a little bit of water, and it's pouring a lot of water。
  • 5
    When the chicken stew opens, it is put in the fungus, the fire continues to burn, and then the fire is slowly boiled。
  • 6
    It's so soft, it's so fragrance, it's so hot, it's so hot。
  • 7
    It's full of chicken soup, full of nutrients, warm stomachs and cold

    • Chicken soup Make Tips

    One, chicken oils are not very nutritious, so they can reduce fat intake. 2. Our family prefers to fire the chicken and dehydrate it to reduce its fat intake。

    Recipe Categories

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