Tofu
By VicentaLakin
Tofu is often a brew, and it's very good to be added to the rice, like a pearlball in it. It's delicious to have a simple sauce with very fresh sauce。
Recipe Recommendations
- pork belly 150 grams
- oil tofu the 15
- glutinous rice 90 grams
- dried mushrooms 5 grams
- carrots 40 grams
- shallots 4 pieces
- cooking wine 1 tablespoon
- spiced powder small amount
- Weijixian soy sauce 2 tsp
- oil appropriate amount
- salty fragrance
- steamed
- an hour
- ordinary
Steps for Tofu
1
Prepare the material2
Plumbing, mushrooms3
Five flowers to cut a little piece of meat, carrots to cut a little piece of meat, and we'll use the cuisine to make a little meat4
The meatloaf magnifying plate is mixed with thawed mushrooms, onions, a drop of fragrance, and a little wine and a little spoon5
Add a nice immersion of salty rice6
Tofu cut his mouth off with scissors and empty out the tofu inside7
Pumps into tofu with chopsticks8
Put it in the furnace for 40 minutes9
I'll just put the oil and the smell on the steamed tofuTofu Make Tips
You can use meat。