A casserole steak

By VicentaLakin

A casserole steak
No web content retrieved

Recipe Recommendations

Steps for A casserole steak

  • 1
    Clean and trim, chili slice, ginger slice。
  • 2
    When the ribs are boiled in the cold water pan, the water comes out。
  • 3
    In the frying pan, a proper amount of edible oil is poured into the ginger, pepper, orchid。
  • 4
    Falling into the chops of the ribs。
  • 5
    It's just that I've been working on it。
  • 6
    The ribs fall into the casserole with a proper amount of warm water。
  • 7
    Put the lid on the fire slow-cooked for about 50 minutes。
  • 8
    The ribs are so soft that they add salt。
  • 9
    Tofu, tofu skin。
  • 10
    Pour in the mushrooms。
  • 11
    You can also add an appropriate amount of red fries。
  • 12
    Once the pot is boiled again, the doll's food must finally be put in, so that it can be dried up with some heat。
  • 13
    The finished chart。
  • 14
    It's beautiful and nutritious
  • 15
    The finished chart。

    • A casserole steak Make Tips

    The mix is replaced with other, easily ripe, according to personal preference, and is finally inserted to avoid loss of taste. Coughpot: The casserole from the casserole is softer and more delicious than the rest

    Recipe Categories

    Recipe recommendation