Fudun of the Fifth Valley

By VicentaLakin

Fudun of the Fifth Valley
This dish, which uses carrots, mushrooms, mountain medicine, peas, corn, five kinds of good foods, cuts the carrots, mushrooms, mountain medicine into tedium, broadly consistent with the shapes of peas and corn grains, has a soft, but healthy, fast handy dish, and has a blessed name: Foundon。

Recipe Recommendations

  • carrots 50g
  • mushrooms 20g
  • yam 60g
  • pea 50g
  • corn 50g
  • oil appropriate amount
  • salt appropriate amount
  • chicken powder appropriate amount
  • sesame oil appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Fudun of the Fifth Valley

  • 1
    Carrots, mushrooms, mountain pills, peas, corn
  • 2
    Carrots, mushrooms cut to the ground
  • 3
    I'll cut it and put it in cold water
  • 4
    Pick up the kettle, pick up the carrots and the mushrooms
  • 5
    Peas, carrots, fried
  • 6
    It's hot, it's hot, it's hot
  • 7
    The food is ready, salted, chicken powdered
  • 8
    When it's off, get in sesame oil
  • 9
    You'll enjoy it evenly

    • Fudun of the Fifth Valley Make Tips

    Food mix is based on personal preference. 2. Taste is based on individual human tastes. It is not appropriate to add a heavy-coloured spice。

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