Slim gravy
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for Slim gravy
1
The radish flow of water washes, and then cuttin. My own sour carrots are salty and spicy, but they don't wash2
The beans are clean and shredded3
Skinny cut4
Hot oil and thin meat5
Add radish and soybeans and a spoon of salt。6
Turn the meat and change the color。7
Rice and oatmeal wash8
I'll put them all in the kitchen, and then I'll boil them for about 40 minutes9
Done