Powderballs
By VicentaLakin
Recipe Recommendations
- dry rice flour second block
- pork belly 80g
- squid a
- mushrooms the 4
- onion a little
- potato flour 80g
- sesame oil 10g
- salt 5g
- oyster sauce 10g
- soy sauce 5g
- pepper 10g
- chicken essence a little
- minced garlic a little
- salty fragrance
- steamed
- half an hour
- ordinary
Steps for Powderballs
1
Prepare two pieces of rice powder。2
One of them is soft in hot water。3
Good wet rice powder。4
Another piece of rice powder is blown to gold。5
Fryed rice powder。6
Puffed good rice to shreds。7
Scraped the pieces of rice to be used。8
Fried fragrance。9
Pumps: one squid, four mushrooms, two garlic, one onion。10
Good squid and mushrooms。11
Scratch all the sapphire。12
The squid, the mushrooms, the garlic, the fragrances, and the meat。13
Put all the food in the pot。14
Powder, salt, perfume, soy sauce, ointment, pepper powder, chicken mix。15
We'll mix up the food, prepare the ballballs, add a little water and make it sticky。16
Nice balls。17
Twenty minutes in the pot。18
Steam out。19
We're going to do it with onions。20
The finished product。