Boiled meat
By VicentaLakin
Recipe Recommendations
- pork loin appropriate amount
- soybean sprouts appropriate amount
- baby vegetable appropriate amount
- fungus appropriate amount
- chili appropriate amount
- pepper appropriate amount
- Pi County bean paste appropriate amount
- onion appropriate amount
- starch appropriate amount
- egg white appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- sugar appropriate amount
- Jiang appropriate amount
Steps for Boiled meat
1
Prepare a pig's ridge, wash it and cut it in thin, as thin as possible, so it can freeze the fridge and cut it better。2
Cut pieces of meat are placed in containers, with salt, chicken, pepper powder, starch, egg polish, and a little peanut oil, which is not easily attached。3
Prepare some peppers, peppers, make sure they're ready。4
A little oil in the pot, a little chilly oil in the peppers, a little fragrance in the fire, and a little yellow。5
Hot peppers cut out the spare。6
Dolls, soybean sprouts, spare。7
Put a little oil in the pot and fire the soybean sprouts to death。8
The ready dish is placed in a bigger container (where the wooden ear bubbles, the water, the photo is forgotten)。9
The other pot is oiled, the ginger onion smells, a large spoon of soy sauce is fried and red oil is made。10
Add a big bowl of water to burn, and the amount of water is in your hands。11
After burning, a piece of salted meat was previously placed in the pot to prevent the meat from adhesive and not in a single fall。12
The meat tablet changes color, cooks for two minutes, does not take too long, cooks meat tablets get old and affects the taste, and then pours the cooked meat tablets together into the prepared dishes。13
Finally, the ready chili peppers will be spilled on top, with a little onion, and a bowl of rice will be ready to eat。14
I cut a little bit of meat, didn't put it out, and I made the baby a meatloaf veggie-ball soup, and it tastes good。Boiled meat Make Tips
One must use the rib, which is warmer and tastes good. Two, don't cut the Queen, the thinner, the better. Three, if you can eat spicy, you can have more vegetables, you can have whatever you like. My husband says it's delicious. It's better than bean sprouts. It's simple for the family to have a baby to eat my vegetables and curry soup. It's a little less oil in the pot, a little onions, a little onions, a little water, a little meatball, a little meat tablet, and then a little broccoli, a little salt, a little fresh, a little perfume. 5. The rice rice rice is evaporated before it is recommended, and the spicy tastes and rice are perfect for it。