Dutch soybean shrimp
By VicentaLakin
May diet。
Recipe Recommendations
- snow peas 150 grams
- shrimp 300 grams
- straw mushroom two
- baiguo a dozen
- cooking wine appropriate amount
- red pepper appropriate amount
- pepper appropriate amount
- starch appropriate amount
- salt appropriate amount
- white sugar a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Dutch soybean shrimp
1
Dutch beans wash and tear off hard wires。
2
We'll get it out with salt water。
3
The boiler was boiled open, a little salt was added to the oil, a little soybean was scalded in the Dutch soybean, a little immersed in cold water and a little bit of asphalt was taken out before the fire。
4
The shrimp is naturally unfrozen。
5
Pick out the shrimp line, add a proper amount of salt, wine, pepper powder, starch catch。
6
Prepare the white fruit。
7
Boiled in boilers and dried up。
8
Prepare the mushrooms, wash them。
9
Slice。
10
Let go of the pot and burn it。
11
Prepare Paprika。
12
Pick up the kettle, put the ginger paste and the garlic。
13
Shrimp roller。
14
Weed mushrooms, white fruit。
15
It's pouring in the asphalted Dutch beans。
16
Paprika。
17
It's salty, sugary, fast and flat, and it's off fire。
18
Disc。
19
Nutritional health。
20
Beautiful。