It's a lot of fun

Recipe Recommendations

• lean meat appropriate amount
• garlic moss appropriate amount
• fungus appropriate amount
• mushrooms appropriate amount
• salt appropriate amount
• cooking wine appropriate amount
• pepper appropriate amount
• onion appropriate amount
• oyster sauce appropriate amount

• salty fragrance
• burn
• an hour
• ordinary

Steps for It's a lot of fun

1

Carpenter washes clean。

2

The meat cutter put the wine salt in it for 10 minutes。

3

Wood mushrooms bubble early。

4

I'll put it in the pot, and I'll put it in the pickled meat。

5

Put the onions in。

6

Put the garlic in。

7

Put in woody mushrooms, put in salt, pepper powder, oil to fry。

8

Done。

9

It doesn't taste good。

Recipe Categories

• hot dishes
• home cooking