Five-coloured grain for porridge
By VicentaLakin
The porridge of special health care, the lack of lysine in ordinary rice and the abundance of nutrients such as lysine in pulses, are a combination of different kinds of groceries, coarse grains and pulses that are good for the human body, eating more grains and not bad。
Recipe Recommendations
- red bean 30g
- mung bean 25g
- soybean 20g
- kidney bean 20g
- black rice 25g
- glutinous rice 30g
- rock sugar 30g
Steps for Five-coloured grain for porridge
1
Clean up all kinds of beans and rice。
2
Soak all night。
3
Supor pressure cooker selected soup keys in about 40 minutes。
4
When you're venting, open the lid and you can eat it。Five-coloured grain for porridge Make Tips
Vegetables are softer before they are immersed. Supor pressure pan soup is usually 40 minutes good, but exhausts take about 8 minutes and wait patiently. (Can also be done with a normal electric cooker or other cooker, depending on the time you see the immersion time)。