Sour soup, fat cow
By VicentaLakin
It's usually sour and sour and sour, so that kids who don't eat spicy can eat it, make a tomato soup version, everyone likes it, and they can cook it for soup. It's yellow, it's sour, it's rich
Recipe Recommendations
- fat beef 200 grams
- tomato of 2
- leek 50 grams
- Flammulina velutipes 150 grams
- shallots 1 piece
- pepper few
- cooking wine appropriate amount
- sour and salty
- cook
- half an hour
- ordinary
Steps for Sour soup, fat cow
1
The preparatory materials are illustrated。
2
Scratch the bits。
3
The onion washes clean parts and separates the head from the leaves。
4
Tomato washes the slices。
5
Gold needle and mushroom wash。
6
The pot is filled with a proper amount of fresh water, with a few peppers, with onions and a proper amount of wine。
7
When the water is released, the fat cow is boiled and made. Process is fast。
8
Hot pots boil to 80% heat。
9
It's a little soft。
10
I'm going to add a proper amount of fresh water and then turn the fire and cook for 10 minutes。
11
Then it'll be boiled with gills and golden mushrooms。
12
It is then boiled into fat cattle and a proper amount of salt, which is quickly shut down。
13
You can eat with onions in the bowl