Baking string
By VicentaLakin
It's the roast season. What do you want to eat at home
Recipe Recommendations
- beef tenderloin 200g
- pork leg 200g
- mushrooms 50g
- leek 50g
- broccoli 50g
- Pleurotus 50g
- chicken leg meat 100g
- vegetable oil 20g
- salt 10g
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine 1 scoop
- oyster sauce 10g
- Flammulina velutipes 50g
- tofu skin 2 blocks
- chili powder 50g
- cumin 10g
- medium spice
- roast
- an hour
- senior
Steps for Baking string
1
Spicy。
2
Beef smells better than pork。
3
Food ready。
4
Pork, beef, chicken leg slices。
5
Liquor, beryllium oil, salt, starch, vegetable oil, onions, ginger pickles for half an hour。
6
In a string, the bamboo stick is immersed an hour early to prevent burning while roasting。
7
Vegetables。
8
Three colors。
9
Ready。
10
Dry pepper + platinum powdered with a cuisine machine。
11
Bread on tin paper。
12
Boiled oven preheated by 200 degrees for 10 minutes。
13
Roast brush oil and pepper powder continue to roast for five minutes。
14
Spray。
15
Super delicious。
16
Vegetables are baked at about 180 degrees and 10 minutesBaking string Make Tips
Meat shall be pickled in advance. 2. Bamboo pre-infiltration to prevent roasting. 3. The timing of the roasting is adjusted to the size of the meat and the power of the oven。