Black sesame rice cake
By VicentaLakin
What are women most afraid of? None of these women is afraid of deformation, wrinkles, white hair, hair, and hair, and so am I. The most annoying thing is to take off their hair since the birth of their daughter, to take off their hair, to take off their hair once in the change season, to comb the black-pressed piece of their hair once, and once my husband saw me combing his hair, and he just freaked out. And then I started trying all kinds of therapeutic feeding, and now it's normal to take off, and the good recipe is shared. Today I'll share with you one of the black sesame rice cakes that I often eat, which not only makes up for calcium, but also has a good effect on the black hair, which can be tried by my favorite friend。
Recipe Recommendations
- black rice 120 grams
- black sesame 30 grams
- glutinous rice 20 grams
- rice 30 grams
- black bean powder 30 grams
- flour 120 grams
- eggs one
- milk 260 grams
- brown sugar 40 grams
- yeast 3 grams
- sweet fragrance
- steamed
- several hours
- ordinary
Steps for Black sesame rice cake

1
Prepare all the raw materials。
2
Black rice, black sesame, corn rice, rice washing and washing into a breaker, adding milk to the formula and an egg to the shell 60 grams。
3
I put two sesame pellets into the loft, and there's nothing to leave, but it smells better。
4
Add red sugar and yeast. I use white swallows for high sugar yeast and make bread for that。
5
Put it in black beans and flour。
6
Scratch to dry powder-free state, e.g., in this thickness。
7
Six inches of high-twisher cake mold oil, paste into the mold, and surface level。
8
The fermentation in the steam oven, with 40 degrees and 45 minutes of fermentation, increases the time before it is fermented, and, on the other hand, reduces the time when the waterbox is filled with pure water, which cannot be used for running water, resulting in a bad water trail for the steam oven。
9
You can ferment until it's nine. You can decorate the raisins and dates. I didn't。
10
The steam oven chooses 100 degrees and 35 minutes of pure evaporation, and the plate is down and sprays are generated during the evaporation process, but it does not create the unsatisfied skin of water dripping on the buns or rice cakes。
11
When the steambox process is completed, the door of the steambox will be opened five minutes later, so that it does not shrink, and it will be able to remove a slightly less hot hand so that it can be cut off。
12
Completed Chart
13
Completed Chart
14
Completed Chart
15
Completed Chart
16
Completed Chart
17
Completed ChartBlack sesame rice cake Make Tips
MY OVEN IS A BEAUTIFUL S5-L300 STEAMBOX, EVAPORATED, 30 LITRES OF CAPACITY, SUITABLE FOR DOMESTIC USE, AND LOVES ITS FERMENTATION FUNCTION, SPRAY DESIGN, BOLLARDS, HAIRLOAF, FERMENTED BREAD, WHICH DOESN'T DRY UP THE SKIN, LET ALONE COVER THE SKIN。