Pumpkin
By VicentaLakin
I've been sharing a bag the other day. I wonder how people eat it. Our family likes buns, but it's not easy to eat meat when we're older, or when children eat meat, so we make some veggie packs, which are better prepared than meat. Is it simple and nutritious to have breakfast with a mix of foods, with multiple nutrients, a plate of homemade vegetables, a plate of ready-made nuts, two eggs, and two packs of spicy spleen and fat porridge? Let's see how this bag works
Recipe Recommendations
- flour 700g
- leek appropriate amount
- tofu appropriate amount
- eggs appropriate amount
- shrimp skin appropriate amount
- vermicelli appropriate amount
- oil appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- yeast appropriate amount
- salty and fresh
- steamed
- an hour
- simple
Steps for Pumpkin
1
Let's start with the population and the amount of rice we eat in our own home, and add yeast and platinum and flour to the surface and smooth
2
Place it in a warm place for a while, until the surface is beehive-like so that it can be removed and placed on the panel。
3
Scratch the ginger。
4
The tofu is cut into little ding, cut in the oil pan, and the eggs are smashed in the pan, and the spare。
5
Powder hair, shredding, mixing。
6
Sliced casseroles, made eggs put together in the pan, with salt, fragrance, fragrance。
7
Add a proper amount of shrimp skin, mix, taste better。
8
The dough is cut into the right size, the pelt is put in a mixed pelt, it's wrapped in a half hour。
9
Let's try it。Pumpkin Make Tips
You can have some fragrance, you can add a little sugar, you can add two packs of chalk to the flour if you have a bad stomach, you can have fat and fat