Beef corn pea porridge
By VicentaLakin
In order to make children's shoes that don't like to eat, porridge is also an attempt! Today's: beef corn pea congee, salty and delicious. Son drinks a bowl. Happy! It's common practice。
Recipe Recommendations
- glutinous rice appropriate amount
- beef appropriate amount
- corn appropriate amount
- pea appropriate amount
- onion appropriate amount
- salt appropriate amount
- water appropriate amount
- ginger slices appropriate amount
- cooking wine appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for Beef corn pea porridge
1
The required ingredients are ready。
2
Beef cut and ginger。
3
Get in the pot and drink with the right amount。
4
Beef grains out。
5
The rice is washed clean, and a proper amount of water is added to the boiler and the fire boils。
6
Boil and turn the fire and add beef grain to the boil。
7
The porridge is thick and boiled with corn and peas。
8
Just put onions and salt on the pot。
9
Family congee, please。
10
The finished chart。Beef corn pea porridge Make Tips
Porridge is very inclusive, and you have a good life