What's that
By VicentaLakin
Recipe Recommendations
- celery appropriate amount
- carrots appropriate amount
- thousands of appropriate amount
- Ganzi appropriate amount
- fungus appropriate amount
- spinach appropriate amount
- winter bamboo shoots appropriate amount
- bean sprouts appropriate amount
- potherb mustard appropriate amount
- lotus root appropriate amount
- oil appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salty and fresh
- fried
- several hours
- ordinary
Steps for What's that
1
Food products: bean sprouts, celery slices, carrots and cherries, spinach wash, twirling in winter, dry twirl, thousand slices, slices of slices, wood ear wash。
2
In the pot, oil pours into the soybean sprouts and snow sprouts。
3
Soybean sprouts and snow sprouts are up to eight points。
4
The boiler was poured into the dry, thousands of pieces and wooden ears。
5
Add a proper amount of salt and water to boil, and then refill。
6
In the pot, oil pours into carrots。
7
Add a proper amount of salt and fire it until it changes color。
8
In the pot, oil pours into celery。
9
A few minutes later, a few days later, a few days later, a few days later。
10
It's a good idea to have a good amount of salt。
11
The water and appropriate quantities of oil in the pot are released and the spinach rinsed water is released。
12
Put all the dishes in the pot and add the right amount of raw and white sugar for a minute。
13
Add spinach。
14
It's fine。
15
After the finished plate, get an appropriate amount of soy oil。