Sandpot tofu
By VicentaLakin
Recipe Recommendations
Steps for Sandpot tofu

1
Slice well. Smash well。
2
Cabbage oil tofu. Tofu can cut a little mouth on each. Easy to eat。
3
The cabbage goes to the bottom of the casserole。
4
Five flowers with yellow and sausages。
5
Then go down to the carrot and fire。
6
Then go down to the mushrooms. It'll take a little longer to put salt on it. Get rid of the mushrooms。
7
That'll do。
8
Then go down to the tofu。
9
And then a little water. And garlic. Water to the casserole。
10
Turn the casserole in. Tofu needs to be put in the middle. For the better。
11
And so all the food goes into the casserole。
12
Cover the lid. The fire boiled for 10 minutes。
13
Pick up the tofu before eating. Cold. It's too hot. Every diet keeps its original juice. Special perfume。Sandpot tofu Make Tips
You need warm water when you're going to have another shroom. And then put a spoonful of salt. It'll be faster with mushroom bubble hair。