Crab willows, mushrooms and corn
By VicentaLakin
The crib is dry. The soup is delicious. Frozen corn is also a good meal, which combines it with soup, a family-style, men, women and children alike。
Recipe Recommendations
- crabsticks 130 grams
- scallops 30 grams
- dried mushrooms 20 grams
- corn 1 piece
- lean meat 100 grams
- egg white of 2
- shredded ginger appropriate amount
- cornflour 1 tablespoon
- salt appropriate amount
- oil appropriate amount
Steps for Crab willows, mushrooms and corn
1
Prepare the material。
2
The mushrooms are immersed with water。
3
Dry beaks are soaked with warm water。
4
Skinned meat cut, crab willow cut, eggs filled。
5
Corn pellets; good mushroom slices。
6
Pick up an oil pan and blow up the mushrooms, the dried bees and the corn for a moment。
7
the soup pot was filled with 1,200 ml of water, and the fried mushrooms and corn were added to the boiled meat and ginger silk for five minutes。
8
Pour it in the crab willow and then put it in the egg and mix it up。
9
Finally, starch with half a bowl of water is converted to water starch and mixed with salt。