Five crystals steam
By VicentaLakin
Recipe Recommendations
- high-gluten flour 500 grams
- qingshui 300 grams
- corn starch appropriate amount
- Kurob 50 grams
- spinach 150 grams
- tofu 100 grams
- fungus 15 grams
- onion appropriate amount
- eggs a
- shrimp skin appropriate amount
- blending oil appropriate amount
- salt a little
- oyster sauce appropriate amount
- Garden cabbage appropriate amount
- salty and fresh
- steamed
- several days
- ordinary
Steps for Five crystals steam

1
High-banded flour is added to the water, living as a soft and hard face, and is kept silent for 40 minutes。
2
The pasta is immersed with water, so that water is not seen。
3
After an hour of bubbles in the water, the noodles can start to squeeze, with a large amount of white starch coming out of the water, and when the water becomes white and dense, a fresh pot of fresh water continues to squeeze, until only a small amount of starch comes out, and the water is only sour. The shampoo can be made of spicy soup, fried noodles, and a few shrouds of starch have been distilled, and they are distilled。
4
After 24 hours of static sedimentation, the upper layer is transparent and the lower layer is white. Pour out the top transparent liquid, don't pour it out. It's very smooth for soup。
5
We put the powder in the frying pan and we started the fire。
6
There is a need to keep rolling, to prevent the paste, and there is a partial condensation at the beginning。
7
The powder's all condensed and cold。
8
Prepare the pies, gourds, water, water. (c) The availability of garbs, bean, tofu, wood, onions。
9
Eggs are made into small grains, and all vegetables are added to the fold, evenly, and finally shrimp skins, salt and apricot. Make a pie。
10
Corn starch to make noodles。
11
Get a cool tatter。
12
Scratch (or press) into a pancake。
13
Fill it in and wrap it in basic dumplings。
14
Pick up a few pieces of cabbage, make it fit, put it in the steam pan, and dumpling it on the cabbage。
15
When the pot opens, put the powder dumplings in, and the fire evaporates for three to five minutes。
16
Crystal dumplings out of the pot。