Fried dumplings
By VicentaLakin
Recipe Recommendations
- dough appropriate amount
- leek 100 grams
- fried tofu 100 grams
- Pleurotus 50 grams
- black fungus 50 grams
- shrimp skin 30 grams
- salt appropriate amount
- oyster sauce appropriate amount
- blending oil appropriate amount
- salty and fresh
- fried
- an hour
- ordinary
Steps for Fried dumplings
1
Prepare the material. Blackwood ears are impregnated first, blackwood ears, mushrooms, soybean, fried tofu, and shrimp skins are cut slightly。
2
All the material is mixed with salt and argon。
3
Noodles (soft flour mixed with a proper amount of water, first snowed to the surface, then grapes to the surface, then soft and hard to the surface, and then covered with wet cloths for 40 minutes)。
4
Packed into dumplings。
5
Hot pots with oil。
6
Emission to dumplings, fry to gold。
7
It's finished。