Seafood congee
By VicentaLakin
The very special porridge (100 degrees) embryonics are the embryos of the reserved rice, while the rest are identical to the rice. In fact, the most important part of rice is embryonic. By definition, the so-called Bud is part of the creation of a new life. The season is full of fresh seed rice, bright in colour, fresh in nature。
Recipe Recommendations
- germ rice 70g
- glutinous rice 20g
- Xiaomi 15g
- green onion appropriate amount
- pepper appropriate amount
- ginger powder appropriate amount
- cornflour appropriate amount
- cooking wine appropriate amount
- mushrooms 60g
- celery 30g
- Squid roll of 3
- crab sticks 60g
- shrimp skin appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- shrimp 50g
- salty and fresh
- cook
- an hour
- ordinary
Steps for Seafood congee
1
Prepare all the food。
2
Celery cut。
3
Mushrooms to indoctrinate Tintin。
4
Crab sticks tore。
5
Shrimp is shredded with onions, pepper powder, ginger powder, powder and salt, and wine pickles。
6
The electric cookers pour seed rice, millet and millet into the appropriate amount of water and set the porridge pattern。
7
The procedure is over and the mushrooms and celery are cooked。
8
The fish rolls, crab sticks and shrimps are cooked out。
9
Finally, salt, shrimp skin, perfume, etc。Seafood congee Make Tips
After the porridge is cooked, the other food items follow the order in which they are easily prepared。