Skin of tea
By VicentaLakin
Recipe Recommendations
- Chengfen 100 grams
- matcha powder 10 grams
- cucumber a
- green garlic appropriate amount
- blending oil appropriate amount
- salt appropriate amount
- white vinegar appropriate amount
- sour and salty
- cook
- an hour
- ordinary
Steps for Skin of tea
1
Spray, powdered tea and water mixed evenly to the ground。
2
Pizza plate oils, pouring into the green and smooth。
3
Put it in a boiled boiler, and turn it around, and smooth it down. It's three-to-five minutes to boil when it's smooth。
4
Take the water out, take the cold skin。
5
The cucumbers go to the skin plate。
6
Take down the cucumber strip with the cucumber strip。
7
Put it on garlic。
8
Salt, white vinegar。