♪ ♪ Spam beans dry powder buns ♪
By VicentaLakin
It's salty, it's sweet。
Recipe Recommendations
- toona sinensis appropriate amount
- dried bean curd appropriate amount
- carrots appropriate amount
- vermicelli appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- pepper powder appropriate amount
- corn oil appropriate amount
- sesame oil appropriate amount
- salty and fresh
- steamed
- several hours
- simple
Steps for ♪ ♪ Spam beans dry powder buns ♪
1
Flour appliance。
2
The yeast is appropriate, incorporated into 30-40 degrees of hot water, slowly pouring into flour and mixing it into a swirl。
3
Scratch it, put it in the tub. Quicker melts in warm water on the cap。
4
Two bags of beans。
5
Cut into small particles。
6
The fragrance boils to the green and extracts controlled water。
7
Cut into small particles。
8
Carrots cut thins, open water until life breaks, and extract controlled water。
9
Cut into small particles。
10
It's hot, it's hot。
11
Cut into small particles
12
Champagne, bean dry, carrot, powder in the pot。
13
A proper amount of salt, americium, perfume, chicken。
14
Sifting suitable homemade pepper powder。
15
Combination is fine。
16
Nice noodles。
17
Take a proper amount of fresh pasta and exhaust it round。
18
It's a cm thick circle。
19
Cut out the skin with a mold。
20
A little thinner。
21
Pack in the proper amount of pie。
22
Packed buns in cold water tops and evaporated in fire for 25 minutes。
23
Two or three minutes, out。
24
The finished product。
25
The finished product。