Queens
By VicentaLakin
I've been living in Beijing for too long, I've missed my home food, I've thought about it, I've wanted anything, I've never been afraid of trouble. It's a very nutritious combination. You can do it for someone you love. It's gonna be great
Recipe Recommendations
- mantis shrimp of 10
- lean meat 200g
- Matsutake mushroom of 4
- fungus of 6
- the Cordyceps militaris 5g
- coriander 1 scoop
- shangtang 2 bowls
- chopped ginger 1 scoop
- laver a little
- oil wheat appropriate amount
- pepper appropriate amount
- salt. oil appropriate amount
Steps for Queens
1
Fresh leather shrimp, head, cut the side with a scissors, then cut the side open, scratch the shrimp with a spoon
2
Skinned meat, salt and ginger chops together, and smelt
3
Scratch it
4
木耳，葱花，松茸菇Scratch it
5
Cleaning up the weeds, to be used
6
Oiled salt, pepper powder, evenly mixed
7
And mix it together
8
We're even
9
Start Packing
10
It's a wrap
11
Get ready for soup, weeds, 10 minutes to turn off the fire
12
Burn underwater
13
When it's ready, pick up the pickles and the barley
14
The soup, the nourished four-hidder, is good enough to lick the bowl。Queens Make Tips
1. Be careful not to hurt your hands while handling leather shrimp. Shaving shrimp with a spoon is really quick and good. 2. Green vegetables are freely chosen。