Braised tofu with mushroom and minced meat
Oyster sauce and mushroom tofu really go together. With the fragrant minced meat, it's perfect with rice.
Recipe Recommendations
- tofu appropriate amount
- minced meat appropriate amount
- mushrooms appropriate amount
- green onion appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- water starch appropriate amount
Steps for Braised tofu with mushroom and minced meat
1
Prepare the required materials.
2
Dice tofu and dice mushrooms. Add cooking wine to marinate the meat to the meat.
3
Heat the oil in the pan, add the spring onions and saute until fragrant, add the minced meat and saute until color changes.
4
Add the mushrooms and stir-fry until fragrant.
5
Pour in the tofu cubes.
6
After frying briefly, add water, stock essence, oyster sauce, and salt.
7
Cook until fragrant and add water starch.
8
Turn off the heat and sprinkle with chopped green onion and serve out of the pan.Braised tofu with mushroom and minced meat Make Tips
If there is no soup essence, add some chicken essence when taking out the pan and taste equally good.