Frozen mushroom soup
By VicentaLakin
Strong physical strength, slow ageing and increased immunity. And it's a good diet, and it's only about 20 calories per mushroom soup。
Recipe Recommendations
- straw mushroom appropriate amount
- Flammulina velutipes appropriate amount
- mushroom appropriate amount
- Pleurotus appropriate amount
- Pleurotus geesteranus appropriate amount
- white jade mushroom appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- water appropriate amount
Steps for Frozen mushroom soup
1
Prepare raw materials。
2
Clean up the mushrooms, change the knives, load them in clean soup pots, add a proper amount of water, burn them in flames for another five minutes, add a proper quantity of salt and soy oil。
3
It's perfect, that fresh one。
4
The product appreciates it。Frozen mushroom soup Make Tips
I like to cook with more water, before the pot, a bowl, cooking, special food, no more so-called chicken, vegetable and taste。