They smell like tofu
By VicentaLakin
Today, citizens ' lives are getting better; normal home-cooked changes can become the high-class foods of the hall. Tonight, I'm making an old, young fish fragrance。
Recipe Recommendations
- grass carp art. 1
- tofu 1 block
- pork belly 1 block
- salt half a spoonful
- ginger appropriate amount
- onion appropriate amount
- liquor appropriate amount
- black pepper 1 scoop
- soy sauce 1 scoop
- ginger slices 5 pieces
- garlic cloves 7 petals
- onion one
- Hangzhou pepper of 2
- millet pepper of 3
- beer
- soy sauce 1 scoop
- fuel consumption 1 scoop
- slightly spicy
- cook
- several hours
- ordinary
Steps for They smell like tofu
1
Prepare the grassfish one。
2
Cut the tail and cut the fish into 10 centimetres wide。
3
Fill the leak basket, wash the blood, and go to the membrane in the belly of the fish。
4
Put in gingers, onions, salt, white wine and black pepper, evenly scratched and salted for 30 minutes。
5
Prepare a piece of bouquet with a knife。
6
Cut the flesh of the flowers into pieces。
7
Flaming fat out of the pot。
8
Prepare a tofu piece and slice it。
9
It's made of two sides of gold, using tofu tofu from five flowers。
10
Prepare ginger, garlic, sliced onions。
11
Peppers and peppers。
12
In the pot, a proper amount of oil is burned and thrown into the onions, garlic and ginger。
13
The fragrances were thrown into the casserole。
14
It's made of tofu, fish, and finally, meat. It's in raw, old, oil, soy sauce and beer. Finally, when the casserole grunts and bubbles are pouring into a chili ring, they add spicy。
15
The finished chart。