Porridge
By VicentaLakin
It's too hot to eat, cook a bowl of eggs and a bowl of eggs and meat。
Recipe Recommendations
- rice appropriate amount
- preserved eggs appropriate amount
- lean meat appropriate amount
- ginger appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
Steps for Porridge
1
The food is ready to be pumped into the utensils first, adding twice as much water as usual and pressing the cuisine button。
2
Put the meat with the ginger chips in the mixer, mix it into mash, and then add wine and soy sauce。
3
Leave a few ginger-cracked strips, and a good friend of the knife worker cut her。
4
Eggs to cut the shell。
5
When the rice boils and swells, it's full of meat, it's mixed, it's in ginger, it's in eggs, it's boiled。
6
The rice is about to boil, so we'll get the skinny porridge ready。
7
A few flowers in the bowl