Red-tree porridge

By VicentaLakin

Red-tree porridge
It's my personal preference for some food to try to change the scale

Recipe Recommendations

Steps for Red-tree porridge

  • Make Red-tree porridge step 0
    1
    About 200 grams, half a thumb size, five or six dates, five or six lotes, Simi: black: barley: oats: rice = 1:1:1:1:1:1
  • Make Red-tree porridge step 1
    2
    Once or twice
  • Make Red-tree porridge step 2
    3
    Five or six times the size of the raw material. High voltage food and porridge
  • Make Red-tree porridge step 3
    4
    Putting thermal mix can be sticky, with an appropriate amount of syrup or white sugar
  • Red-tree porridge Make Tips

    The traditional boiler step 1. Scrutinize one or two times the total amount of 2. The warm water immersesed for two hours 3. The impregnated rice, filtered into the pot to boil 4 bubbled rice, boiled in the boiling fire for about 10 minutes, boiled for 20 minutes in the middle of the fire, and mixed with spoons from time to time in the process to prevent the bottom of the cuddle. Traditional cooking is a matter of concern 1. The traditional cooking process requires about one-fifth more water than the electric cooker

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