Sphinx
By VicentaLakin
Fishballs taste so much better recently when you're fascinated with barley noodles, with no burden and mushrooms。
Recipe Recommendations
- soba 1 handful
- white jade mushroom 100 grams
- Pleurotus 100 grams
- chicken feathers appropriate amount
- fish ball 2 only
- salt appropriate amount
- salty and fresh
- braised
- ten minutes
- simple
Steps for Sphinx
1
Prepare the raw materials。
2
White mushrooms, mushrooms go to root, tore into small pieces。
3
Hot pots of cold oil, fried mushrooms softening。
4
Join the water, the fishballs burn。
5
Add salt, bottom noodle。
6
Cook it up and add chicken caterpillars。
7
Burn it on it again。
8
Noodles are readySphinx Make Tips
The chicken caterpillar is easily cooked and is eventually added. Burn on it. 2. Any mushrooms that you like may also be added。