"The Buddha's Hand"
By VicentaLakin
THE SWEETNESS OF THE BUDDHA'S HANDMEAT, THE SOFT Q-BALL OF THE PASTRY, WHICH IS GOOD FOR BREAKFAST AND FOOD, AND THE WARMTH OF A BOWL OF PASTRY AND SOUP。
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Steps for "The Buddha's Hand"

1
Get everything ready
2
Skinny slices of sauce, powder, pickles for a few minutes, flop slices, carrot slices and garlic slices
3
I'll put garlic in the hot pot
4
Let's put on the guacamole
5
Add a bowl of boiling water
6
And then I'm going to go down there and cook them soft
7
We'll have a little bit of salt
8
It's beautiful. It's done
9
In the Conning pan, you can taste it