Five fingers of peach chicken soup
By VicentaLakin
Five-finger peaches have the capacity to replete their lungs, air-wetting, soothing fire, soothing and soothing, and make soup that smells like coconuts, which adults and children like to drink。
Recipe Recommendations
- five-fingered peach 80g
- chicken half a
- lean meat 150g
- Gordon Euryale 30g
- huaishan 40g
- red dates of 5
- ginger slices 2 blocks
Steps for Five fingers of peach chicken soup
1
Five-finger peaches clean and immersed for another 10 minutes。
2
Red dates go to the core, other food items are washed。
3
Both chicken and skinny meat are burned with hot water, fumes are removed and water is washed clean。
4
Put all the material in the soup and add fresh water。
5
The fire boils, and once again it floats away。
6
It's 90 minutes in the middle, and then it's salty。