♪ ♪ Scratcher ♪
By VicentaLakin
Recipe Recommendations
- dumpling skin
- Shepherd's purse 70 grams
- minced meat 160 grams
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for ♪ ♪ Scratcher ♪
1
Food: dumpling skin
2
The veal
3
Meat
4
I'm good at black sesame
5
将The veal摘去黄叶和烂叶洗净、捞出。
6
Put it on the panel。
7
随后，The veal和Meat放入大碗中，加适量的料酒、盐、鸡精。
8
Twisted into a pie。
9
Take dumplings and wrap them up。
10
Put it in the pan and fire with a proper amount of oil, burning it for up to three minutes。
11
A proper amount of water is then boiled to dry。
12
Then open up and cast into the black sesame。