Dry oxen
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- River powder appropriate amount
- garlic yellow appropriate amount
- onion appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
Steps for Dry oxen
1
Sliced beef slices
2
Onion cut the silk, garlic cut
3
Two spoons of oil in a bowl. Three spoons of water
4
Let's shake it up and put it in the bowl
5
Hot-pot oil. Let the onion smell first
6
It's a dead end
7
Downwater powder and beef. Just pour the juice in。
8
A plate, a little garlic sauce is perfect。