The gravy on the egg skin
By VicentaLakin
There is no warmer and more warmer food than a bowl of cold winter, which makes people happy
Recipe Recommendations
- buckwheat flour appropriate amount
- flour appropriate amount
- alkali powder appropriate amount
- carrot appropriate amount
- eggs appropriate amount
- fungus appropriate amount
- Huanghua appropriate amount
- tofu appropriate amount
- white radish appropriate amount
- cabbage appropriate amount
- onion appropriate amount
- green garlic appropriate amount
- rapeseed oil appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- spiced powder appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for The gravy on the egg skin
1
Take a ratio of 2:1 for flour and oatmeal, with a small amount of alkaline-synthesis hard-coated noodles for 30 minutes。
2
Wake up, nice and rough。
3
Put it in the larvae and press it directly into the boiler。
4
Scattered with chopsticks and boiled them out of cold-controlled water。
5
After water control, mixed with oil。
6
The mucus cucumbers were immersed early, with vegetables and knives。
7
Tofu slices are fried to yellow and eggs spread out into egg skin。
8
It's hot in the pan, it's hot in the onions, it's hot in all sorts of times, it's fried in vegetables, and it's sour。
9
Add boiled water。
10
The egg peeler shape is spilled into the pot, it's salinized, and the garlic is on fire。
11
It's pretty good to be in a bowl, and it's good to have tofu soup with egg skin。
12
Nice and smooth, well-nourished, beautiful homemade food。The gravy on the egg skin Make Tips
I'll do whatever you want with my vegetables! And I'll give you a proper amount of alkaline. Have a good day