The fragrance

By VicentaLakin

The fragrance
This is the first day of the New Year, when the kids' husbands are at home, and they're doing it. They're very convenient, they're very busy, they're fresh, they're very delicious。

Recipe Recommendations

  • mushrooms 100g
  • fish tofu 50g
  • Crispy meat Wan fish 100g
  • shrimp 100g
  • beef 100g
  • pork belly 100g
  • salt and pepper powder 10g
  • Cumin barbecue powder 10g
  • edible oil 10ml

Steps for The fragrance

  • Make The fragrance step 0
    1
    The mushrooms are washed back and cut back with a cleaver and a bamboo tag。
  • Make The fragrance step 1
    2
    Shrimp washes, and use bamboo tags。
  • Make The fragrance step 2
    3
    Fish tofu slices big, with bamboo tags。
  • Make The fragrance step 3
    4
    Five flowers cut thin。
  • Make The fragrance step 4
    5
    Beef slices, with bamboo tags。
  • Make The fragrance step 5
    6
    Nordin's Eumo is clean。
  • Make The fragrance step 6
    7
    And when the crumbfish is washed and sliced, it's mixed with bamboo。
  • Make The fragrance step 7
    8
    Add appropriate quantities of oil to the roaster on the left side of the pot and put the good food in the frying。
  • Make The fragrance step 8
    9
    It's a yellow one and then it's turned。
  • Make The fragrance step 9
    10
    A layer of roasted powder and a layer of pepper salt, which would be good if you could eat hot with pepper。
  • The fragrance Make Tips

    Food without fat, such as shrimp and beef, must be put on the bottom of the plate, and if you put five flowers on the bottom, you can fry whatever you like, you can eat whatever you like, you can eat whatever you want, you can eat on the right, and you can eat the food you like。

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