Four-Girl dumplings
By VicentaLakin
It's good. It's good. It's good。
Recipe Recommendations
- dumpling skin 8 photos
- corn kernels a little
- pea a little
- carrots a little
- black fungus a little
- minced meat a little
- green onion a little
- sesame oil a little
- oyster sauce a little
- pepper a little
Steps for Four-Girl dumplings
1
Prepare food。
2
Cooking。
3
Slice onions, curry oil, peppers。
4
Take a dumpling skin and put it in the material (a little less than a normal dumpling)。
5
Here's the chart。
6
Like a picture, you'll have four more ears。
7
The four ears were then filled with corn grains, peas, black wood ears, carrots, so that they were ready and the cold water boiler steamed for 15 minutes。
8
Time's up, take it out。
9
The finished chart。
10
The finished chart。