Ziplob cake
By VicentaLakin
Recipe Recommendations
Steps for Ziplob cake
1
Carrot peels, Chess。
2
Shrimp and mushroom bulges for about 10 minutes, Chetin。
3
The ingredients are fried, a spoon of salt, half a spoon of chicken。
4
Rhods go soft, and water comes out。
5
The platinum powder and plating powder are evenly mixed, and the appropriate amount of water is added to this flow pattern。
6
Put the ingredients in the radish, put another spoon of pepper, two spoons of salt, turn them over and mix them in the finely prepared powder。
7
The plate is evaporated for about 45 minutes, and the chopsticks are plugged in or cooked without the ointment。
8
Out of the pot。
9
It's better to eat the fragrance, to put the steamed radish paste in the fridge for two hours, to cut it open, and then to fry it in the pot to two sides of the yellow, without the sauce. Done。