The meat and egg pelvis
By VicentaLakin
There's a regular meal at home. It's so good to be nutritious. Coarse grain is good, healthy and delicious
Recipe Recommendations
- flour appropriate amount
- buckwheat flour appropriate amount
- alkali powder appropriate amount
- warm water appropriate amount
- lean meat appropriate amount
- bean sprouts appropriate amount
- carrot appropriate amount
- green radish appropriate amount
- Yuba appropriate amount
- fungus appropriate amount
- onion appropriate amount
- green garlic appropriate amount
- garlic appropriate amount
- eggs two
- coriander appropriate amount
- oil appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- boiling water appropriate amount
- salty and fresh
- cook
- an hour
- simple
Steps for The meat and egg pelvis

1
Wheat flour and flour: the ratio of one to two and a more hard face waking up for half an hour and rubbing in the middle。
2
Wake up and put it in the turpentine and press it directly into the boiler。
3
Cook it up twice。
4
Leach the leaching from the cool。
5
Add corroded oil to prevent adhesiveness。
6
All kinds of food items required for a brawl。
7
Change the knife。
8
Garlic shredded with hot oil and fragrance, eggs scattered into egg skins, prune shapes。
9
It's hot and hot in the pot, and it's fried with onions。
10
I'm going to join in with all kinds of vegetables。
11
Add bean sprouts, beryllium oil, vanilla powder, ginger powder, soy sauce。
12
Add boiled boiled water and saline。
13
It'll turn off the fire with egg skin。
14
It's been pouring into the bowl, pouring into the meat and egg skin, adding garlic mud, oily chili, oily garlic, fragrances, solution。
15
It's delicious home。The meat and egg pelvis Make Tips
Enjoy your life