Soy-dry-mocked celery
By VicentaLakin
Recipe Recommendations
- dried bean curd appropriate amount
- fungus appropriate amount
- celery appropriate amount
- minced meat appropriate amount
- carrots appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soy-dry-mocked celery
1
Meat cut to death。
2
Carrots, celery, soybeans cut back。
3
Molybdenum bubbles and tears to bits。
4
The pot was boiled with water, and the wooded carrots were extracted for two minutes。
5
It's a hot pot under the corset。
6
It's pasta。
7
Do you want to make some。
8
Lower carrots and moochs。
9
Celery。
10
One minute after salt, wine, raw smoke, sugar, chicken fire and fire。
11
The finished product。