It's a cuisine
By VicentaLakin
Water boils, a way to cook. The fish, the shrimp, the fish, the smell of spicy and spicy. It's usually made of black fish, but last time there was a dragonfish left at the barbecue, and they tried to cook it with them once
Recipe Recommendations
- Longli fish a
- fungus appropriate amount
- vermicelli appropriate amount
- mushrooms appropriate amount
- bean sprouts appropriate amount
- garlic three-petaled
- Jiang four pieces
- onion appropriate amount
- dried chili appropriate amount
- millet pepper appropriate amount
- Pi County bean paste two spoonfuls
- cornflour appropriate amount
- salt appropriate amount
- cooking wine a spoonful
Steps for It's a cuisine

1
Pick up fish chips one night early, add salt, ginger chips, wine, pastry。
2
Ready all the food, limited places, not all of it。
3
Hot pots of cold oil with garlic paste and red oil with two spoons of soy sauce。
4
Add a proper amount of water to boil。
5
Add mushrooms, mussels, powdered to the ground。
6
The dust bars are broken and boiled with beans。
7
Pick out all the ingredients and put them in the basin。
8
Two minutes of a piece of fish added to the pickled tablet。
9
Pour fish chips and the rest of the soup into the pot。
10
Spill flowers。
11
Pour oil in the pot, add rice peppers, dry peppers, vine peppers。
12
Spill it all, pour it on the fish. Finish the poach。It's a cuisine Make Tips
Fish tablets that are added to the platinum must be added to the pot in one piece, or all the fish tablets will come together. It's better with garlic, but it's old and it's not good, so I use onions。