Tofu box
By VicentaLakin
Tofu boxes, colourful gold and rich tastes, which leave the population with fragrance and relish。
Recipe Recommendations
- salty fragrance
- steamed
- an hour
- ordinary
Steps for Tofu box
1
A piece of tofu, with onions of ginger, wine, raw and salted。
2
Cut the tofu and grow the square。
3
It's going to blow up to yellow。
4
Be cool。
5
Cut a piece of skin on the side of the tofu block, not on the side, and act as a cover。
6
Dig out the inner tofu。
7
The mushrooms are washed, and the tofu dug out is cut off。
8
Put it in the meat。
9
Pour in the perfume。
10
Put the meat in the tofu。
11
All stuffed。
12
Steam in the pan for 15 minutes。
13
Steamed tofu while cutting onions, garlic slices, tomato wash。
14
Tomato cut it down。
15
Oil in the pot, onions。
16
Put the tomatoes in the open。
17
A spoon of starch in the bowl pours into the water mix。
18
And pour the starch water into the pot with a little salt。
19
The bubble juice in the pot is ready。
20
Put the juice on the steamed tofu box。
21
The colour is yellow and the mouth is rich, and the food gives the population a good taste。